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In Reply to: RE: What are you pouring... posted by mkuller on November 25, 2014 at 11:36:29
I'm happy to say that I've never purchased a bottle of Nouveau Beaujo.
Although, in my college daze, I did buy some Taylor Cold Duck. There, I said it. LOL
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It is a true wine, not sugared crap like Boones Farm and such.
A perfect wine for a cool autumn afternoon. Anytime rose' works. Would work wonderfully with Thanksgiving dinner.
But don't wait long to drink it. Freshness is one of the most important aspects of a beaujolais nouveau.
...that's better than Annie Green Springs.
Anyway, the New Beaj is not bad when the prices drop in a week or so.
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