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Got my emailer this past week and Miner Family Wild Yeast 2009 chard was 19.99 a bottle.
We just got our shipment and popped it and thumbs up.
It was quite tight as we opened it and over about an hour really blossomed!
I would recommend getting it nice and frosty in the fridge, then let it come up to ~50-55% in the glass and you will enjoy.
Over time, I have found myself drawn more to wild yeast wines.
Just Google K&L Wines if you wanna.
Follow Ups:
Enophile,
Have you tried Donkey & Goat - out of Berkeley?
They are making natural wines - that are quite good
I have liked what I have had of Miner-
Another really good chard - Au Bon Climat....
Happy drinking
...Layer Cake's 2010 Primitivo around $13 at Trader Joe's is more balanced and less of a "fruit bomb" than in the past couple of years.
It won our blind tasting against Cypher's Zin Bitch, Seghesio and a 2008 Turley Howell Mountain, among others.
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