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In Reply to: RE: Oregon pinot noir tasting... posted by triodesteve on October 11, 2017 at 07:46:14
...vintages are listed next to the wines below the picture.
The guy that brought the Cristom thought the same thing :-)
It just didn't have much fruit to balance the acidity but I don't think it was corked.
We usually don't do vintages but "currently available" so people can go buy the ones they liked.
Follow Ups:
A wine that is slightly corked (even when the cork doesn't smell musty) will have diminished fruit. In fact, its the first thing look for when I open one of mine...diminished fruit on the nose.
I guess I should learn to read!!!!!
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