Wine Asylum

Good question

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I would say that I'm somewhere in the middle of the road. Not nearly as geeky as if I studied pure Maths, but more geeky than those who are applied, as I'm sort of a Math-Stats guy (which is to say I mess around with the underlying math that run stats, or at least I'm learning to).

I want to try some Pierre Overnoy wine. Garnet has the Savignin, what exactly is that? I'm assuming it's some sort of indigenous grape. Vin jaune is the oxidized wine, right? I'm not sure that oxidized wines are really my bag, but I'd be willing to try it, unfortunately, it looks like all the cult wine speculators have snatched it up in hopes of reaping huge profits on the secondary market.

I thought the helicopter wierd too, but it's suprising what is and is not allowed in biodynamie. By the way, I'm not really convinced in biodynamic viticulture. I think you should really be aware of what you are doing to your soil and vineyard, but ought to lso keep an open mind. Biodynamie is too much of a religeon for me, and religeon of any type I find scary. What was that guy's name who founded it Bernd Esch...

Sorry about the Mets. I was on your side.

cheers.
nathan


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