Wine Asylum

RE: Thanks for the head up

67.188.166.191

In Reply to: RE: Thanks for the head up posted by jimbill on March 08, 2015 at 21:29:45

...he's a talented guy - made the Rosenblum wines from 1996 until 2005 so it was him, in a large part, that made the label worth $200 million to Diageo.

Hope he got a big cut.

I haven't tasted much of his wines in downtown Oakland but what I've had was ok - usually not varietals I've been interested in.

He shares the space with Dasche who makes some really good zinfandels.

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