Wine Asylum

The Wine Asylum, the leading Internet destination devoted to the enjoyment of wine.

Use this form to submit comments directly to the Asylum moderators for this forum. We're particularly interested in truly outstanding posts that might be added to our FAQs.
You may also use this form to provide feedback or to call attention to messages that may be in violation of our content rules.

You must login to use this feature.

Inmate Login

By default, logging in will set a session cookie that disappears when you close your browser. Clicking on the 'Remember my Moniker & Password' below will cause a permanent 'Login Cookie' to be set.

Moniker/Username: The Name that you picked or by default, your email. Forgot Moniker?	Examples "Rapper", "Bob W", "joe@aol.com".
Password:	Forgot Password?
	Remember my Moniker & Password ( What's this?)

If you don't have an Asylum Account, you can create one by clicking Here.

Our privacy policy can be reviewed by clicking Here.

Inmate Comments

From:
Your Email:
Subject:

Message Comments

Original Message

Yellowtail Wines from Austraila vs. 2 Buck Chuck?

Posted by Cut-Throat on June 2, 2003 at 16:29:05:
Anyone tried both and care to make a comparison. Which is better?
I have been buying Yellowtail Wines from Austraila the past year and I like the reds. Shiraz, Merlot and Cabernet a lot. It all may be the same wine for all I know. I don't think I could pick out the Shiraz, Merlot or Cabernet. They may just re-label the same wine. Anyway it's good stuff, and I have been buying it by the 10 case loads this past year.
I don't think 2 buck chuck is available here in the midwest. Wondering if it's better than Yellowtail?

Cut-Throat