Wine Asylum

The Wine Asylum, the leading Internet destination devoted to the enjoyment of wine.

Use this form to submit comments directly to the Asylum moderators for this forum. We're particularly interested in truly outstanding posts that might be added to our FAQs.
You may also use this form to provide feedback or to call attention to messages that may be in violation of our content rules.

You must login to use this feature.

Inmate Login

By default, logging in will set a session cookie that disappears when you close your browser. Clicking on the 'Remember my Moniker & Password' below will cause a permanent 'Login Cookie' to be set.

Moniker/Username: The Name that you picked or by default, your email. Forgot Moniker?	Examples "Rapper", "Bob W", "joe@aol.com".
Password:	Forgot Password?
	Remember my Moniker & Password ( What's this?)

If you don't have an Asylum Account, you can create one by clicking Here.

Our privacy policy can be reviewed by clicking Here.

Inmate Comments

From:
Your Email:
Subject:

Message Comments

Original Message

RE: I saw something like that happen.

Posted by Inmate51 on November 17, 2014 at 10:30:59:
Asking the restaurant staff for a recommendation is a bit like handing them your wallet and telling them to take what they want. Yet, people do it. Maybe it's a "prestige" thing psychologically motivated to impress their dinner partners or other people, kind of like flaunting a bunch of credit cards while looking for the "right one" to make people think you're well-off, even though all of those retailer-based cards are free.

I've asked for a wine "flight" recommendation, and then follow up with: "How much is that?" I don't need to spend no $50 for five half-glasses of wine! Too many people are too insecure/intimidated to ask the price. Then they get burned.

:)