Wine Asylum

RE: Wine cellar

67.188.166.191

In Reply to: RE: Wine cellar posted by SamA on February 26, 2016 at 11:47:24

...I see you are on the East Coast so there are many French and Italian wines available that would be good for cellaring for a few years.

Even some from California - decent cabs, syrahs and blends can go about 5 years, zinfandels around 3 and even pinot noirs and chardonnays for a year or two.

I would suggest subscribing to Wine Spectator.

Have fun.

Follow Ups:

RE: Wine cellar - triodesteve 19:40:48 03/05/16 (1)
- Thanks - SamA 10:51:00 03/08/16 (0)

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