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In Reply to: Re: pairings.. posted by sqmeyer on February 23, 2001 at 14:13:55:
The chefs are all local- Monterey may be the farthest. But most of the great ones, Mina from Aqua, Gary Danko, and dishes from Zuni, Kokari, Masa's, Fringale, Boulevard etc. The wines are all domestic I believe,...unfortunately. Though I really enjoy Mumm's sparkling wines. They also hold a wine auction for Charity that can be fun. It's a good time, though I would never pay that entrance fee. I think this yer its grown to $150 or $200!! Most of the tix I believe are bought and distributed by local business. Fun, but I much prefer a quite evening at a nice restaurant just the 2 of us or a relaxing drive this time of year up to Tahoe for some skiing- last weeks concussion is preventing me from returning this weekend.
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