Wine Asylum

Good point

152.2.224.88

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Wow. I have never witnessed such a display of Socratic prowess. You're pretty well canned Joe.

QED.

BTW, I hate Pinot Noir and Cabernet Franc. That is unless they have oodles of creamy something or other. I'm really only interested in gobs of oodles of points. Points taste much better than Cabernet Franc. I think that Jeff should bypass the whole pain-in-the-ass thing about growing grapes and make wines directly from points, oak, and dye. As we all know Pinot Noir is a grape for people who are too wimpy and scared to drink Cabernet Sauvignon, which is the best wine with every food in existence, that's why it's on all the wine lists, DUH! I should submit this column to the Wine Brats, I think they'd like you too Brad.

cheers.





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