Red to go with Ahi?

For my one and only post here, I have to state that I am alergic to wine, it completely disagrees with me. My parents especially my late father had a cellar and along with good friends who have been buying/storing wines since the late 60's, I have tried some of the worlds best. To show how low of culture I must have, I find it good that I am alergic to wine, because it is all vinegar to me. Truly good for cooking, not for drinking.

Enjoy your love of this liquid.

Re: Red to go with Ahi?, posted on May 6, 1999 at 06:02:32
Old, gray and definitely in the way	Try a good Chateauneuf-de-pape, say '85 Vieux Telegraphe.

Re: Red to go with Ahi?, posted on May 6, 1999 at 16:07:24
Keith F	I second that recomendation, it is quite nice. Finding 85? maybe not so easy. KF

Re: Red to go with Ahi?, posted on May 6, 1999 at 18:37:51
Old, gray and definitely in the way	True. A good substitute would be a '92 or '94.

Re: Oh, yes!, posted on May 6, 1999 at 19:04:24
M C	have you proof that the ahi was dredged in pepper corns,& on what basis do you suggest a pinot nior please supply proof before misleading this forum mtrycraft

Re: Good one (nt):), posted on May 7, 1999 at 05:10:18
satyr	.

Cute ..., posted on May 7, 1999 at 17:14:31
Stephen	I was the cook. I am sure. My guests will testify at the trial.

Thanks guys and Stephen....., posted on May 8, 1999 at 10:10:27
Rod M	I think FedEx might have lost your doggie bag, did you get a tracking number?

Re: Thanks guys and Stephen....., posted on May 8, 1999 at 22:59:02

Stephen

Still not there?

You know, I suspected
FedEx never payed their
people enough to afford
lunch on the run.

Look for the delivery dude
with a smile on his face.

Wine Asylum

Red to go with Ahi?

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